Et Caetera Reviews, Ratings & Menu | 80 Rue Saint-Matthieu, Beloeil

General Info

Located at 80 Rue Saint-Matthieu in Beloeil, Quebec, Et Caetera offers a delightful dining experience that combines delicious food with a cozy and welcoming atmosphere. Whether you're a local or just passing through, this restaurant provides a warm and inviting space to enjoy a wide array of flavors, making it a must-visit for anyone in the area.

One of the standout dishes at Et Caetera is their Paella. This flavorful Spanish dish is packed with seafood, rice, and spices, offering a perfect balance of savory goodness. If you're looking for something with a bit of a sweet twist, their Beignets Aux Pommes are a must-try. These apple-filled fritters are fried to perfection and sprinkled with sugar, making for a delightful dessert or snack.

For those craving a light and fresh option, Et Caetera also offers a variety of salads that are both flavorful and satisfying. Pair your meal with their signature Beef Frites-succulent beef served with crispy fries that will surely leave you craving more. If you're a fan of raw dishes, you won't want to miss the Tartare de Bœuf, expertly prepared and seasoned to perfection.

In addition to their mouthwatering menu, Et Caetera prides itself on offering excellent service and amenities. The restaurant features a wheelchair-accessible parking lot, ensuring that all guests can easily access the location. A clean and well-maintained restroom adds to the overall convenience of dining at Et Caetera. Reservations are required, so be sure to plan ahead for your visit. For those who prefer cashless transactions, debit cards are accepted, and guests can take advantage of the free parking lot for a hassle-free dining experience.

Whether you're planning a romantic dinner, a family outing, or a casual meal with friends, Et Caetera in Beloeil is the perfect spot to indulge in great food, excellent service, and a welcoming ambiance.

What customers say?

“ Extraordinary! Amazing food, wonderful chefs, French fuzion cuisine at its finest. Superb pricing! We keep going back! Service with a smile! You will love this gem! ”

- Angela Maclean -

“ We had a great experience here. Our waitress was extremely nice and helpful. The food was fabulous. Every dish was very delicious. Highly recommend. ”

- Jerry Zhao -

“ First time there. Very good service, being with friends in a cozy corner (a bit hot for the one in the corner ) gave a sweet atmosphere, but I need to admit the FOOD is outstanding, which is what we should expect from a restaurant! I ordered a Filet Mignon (my fav) medium, not only it was spot-on, but it just melts in your mouth, simply divine! That would've made my evening, but I dared order the apple donuts with caramel coating: fabulous! I still salivate rethinking about it. I love the Vieux-Beloeil for their restaurants and nice scenery, but it's worth 110% your money! Will go back for sure, thanks the staff and chef! ”

- Simon Lefebvre -

“ We were a party of six for supper. Everything was beyond reproach. Bravo to everyone. Congratulations Chef Philippe. Thank you for continuing your art after Jozéphil. ”

- Alexander Krysiewicz -

“ Be prepared to be surprised as this Mediterranean-inspired hot-spot delivers a smorgasbord of succulent dishes and flavors that are sure to satisfy all those who crave something a little different. The only reason I gave it 4 stars and not 5 was because I ordered the Moroccan chicken (Tagine de Poulet) and although it was incredibly delicious with all kinds of spicy sausages, olives, mixed potatoes and vegetables, there was hardly any chicken. ”

- Rev. Peter Desmond Kelly -

“ If you’re in the process of choosing a good restaurant in Vieux Beloeil and your priority is gastronomy and excellent service, this is the place to choose. OK, it’s not located by the river so you don’t have the charm of river and mountain view. However, Et Caetera has better cuisine and more professional service. Also, surprisingly, it’s more economical than the other restaurants in the neighborhood. Another substantial advantage is that here you can bring your own wine which has a considerable impact on your bill. So don’t forget to bring a good bottle of wine from the SAQ because they don’t sell any on premises. Its one or the other here in Quebec. At the time of my visit, this restaurant was only open in the evenings, not for lunch. The outdoor terrasse is where you want to sit on a nice summer evening but it’s a little tight and crowded. They also have plenty of indoor seating which seems more spacious and comfortable. Making a reservation is a must. I had the fried squid which was delicious and served in one piece but sliced (original) and the carré d’agneau which was cooked to perfection (rosé). I highly recommend this restaurant for fine French cuisine and best value for your money. ”

- Michel LAFORCE -

“ A beautiful, classy but relaxed restaurant in a centennial home. Wonderful food, soft background music with adults conversing without shouting! I highly recommend it for an evening away from Montreal by the Richelieu river in old Beloeil. ”

- Diane L -

“ Excellent atmosphere the food is out of this world. I greatly appreciatred the staff who were sublime. All in all I had a wonderful evening. ”

- Norm Tellier -

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